Tips for preparing grilled salmon
December 3rd, 2009
Grilled salmon can be prepared a number of ways. One great way of enjoying grilled salmon is to simply drizzle extra virgin olive oil on both sides of the salmon and place on a grill. Another great way to prepare salmon is to use the same extra virgin olive oil and wrap the salmon in aluminum foil, then place on the grill. Wrapping the salmon in foil will prevent the meat from sticking to the grill as well as maintaining the moist taste. You’ll also want to add some seasonings such as basil or paprika to add a little extra flavor to the salmon.
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